What Our Clients Are Saying:

“Jay and his team at NICC were introduced to us by a mutual business associate. The experience since then has been extremely beneficial to ICC Foods in implementing our long term strategy to expand into the Food Service segment of the market. As a manufacturer of Specialty Foods, ICC has been working along side of Jay, who has provided us opportunities to develop unique flavor profiles for a significant number of new customers. We would otherwise not have been fortunate enough to have met most of these customers were it not for NICC. We truly look forward to a long and successful relationship with Jay and his organization, who have proven to be an extremely talented group of people committed to excellence in every aspect of their business. Thanks Jay, Jason, Raechel and Julie.”

Steve Adams President ICC Foods

"When we heard Jay Nartowicz was relocating back to the United States to expand his consulting organization, our company contacted NICC, LLC immediately to procure their services for our culinary needs. Since some of our team members had previously worked with Jay, we had some idea of the depth of his talents and had high expectations. We have now worked with NICC for almost half a year and could not be more pleased with the caliber and results of their work. Not only has a new menu been developed, tested and launched in all our restaurants, but NICC, LLC has developed our promotional platforms for the next twelve months as well. Our strategic product development plan was facilitated by their team very quickly. Because of their experience in sourcing and procurement, Jay and his team were able to bring us new flavor profiles in a shortened timeline. They evaluated our equipment resources and made sure our product development fit our concept effectively. The breadth of knowledge of NICC, LLC's team members opens new doors for us in menu and promotional development. Their experience in creating menu items for multi-unit concepts ensures that all our restaurants are readily able to replicate the recipes to specification. NICC, LLC has completed a good year's worth of work for us in less than six months. We continue to work with them on an ongoing basis. Their talents, professionalism and ability to regularly meet timeliness on multiple deliverables makes them an invaluable partner in our organization's success. We highly recommend them to any company (whether start-up or a large chain) for all their culinary needs."

Leslie Christon President and CEO Shells Seafood Restaurants, Inc.

When I heard that Jay Nartowicz had previously been the first Corporate Executive Chef to handle national accounts for Griffith Laboratories, I knew instantly I had found the right culinary product development company to support our diverse business needs. Nartowicz International Culinary Consulting, LLC knows how to deliver results based upon consumer needs and expectations. Have been on the other side as customers, Jay and his team know how to be closely linked to the expectations of his clients. Jay's experiences in leadership, innovation and product development for Whitbread PLC, Red Lobster, Allied Domecq and Boston Market have helped him to better understand how to deliver on a client's request. Whether you are looking for product development, support, ideation, protocept development concept support or photo shoots, there is only one team to turn to for your total product development solutions -- Nartowicz International Culinary Consulting, LLC!

Ron Jolicoeur Corporate Executive Chef Griffith Laboratories, Inc.

Sartori Foods has been working in partnership with Jay and his team for the past 18 months. During this time, Jay has taught us to think like a chef and to better understand how we should position our products to reach the culinary audience. NICC, LLC is extremely well networked in the foodservice industry and is constantly introducing us to new contacts and opportunities. Jay is very responsive to our needs. I would highly recommend NICC, LLC to other companies in need of culinary expertise and guidance.

Bruce Waddell VP Sales & Marketing

"We began working with Jay Nartowicz of NICC, LLC with the goal of improving food quality, increasing margins, reducing food cost and improving sales. He began by a strategic review of R.J. Gators, providing menu category concepts that fit our brand, operating and cost structures. He produced immediate results by methodically re-plating and re-portioning the majority of our current menu, which reduced our food cost while enhancing the visual appeal of the items. Additional impact on sales and food cost came with the creation of new menu items which Jay accomplished by using products we had on hand. Jay’s extensive experience in kitchens and the corporate world allows him to understand the importance of food costs and margins, as well as taste and visual appeal. He has a combination of outstanding food knowledge, kitchen experience and people skills that make working with him very enjoyable. I would highly recommend Jay for any menu development project."

Jim Samuel Director of Marketing & Vice President R.J. Gators, Inc.

"Exceeding customer expectations is something Maple Leaf Bakery strives for everyday. It is not often that an organization can find someone like Jay Nartowicz who excels at doing just that. Rarely have I had the opportunity to work with an organization of NICC, LLC's caliber. Jay and his team are exceptionally talented, which is a direct result of their dedication to exceeding customer expectations. Jay's experience, having worked throughout the world, offers a distinct advantage to our customer base. Jay is clearly ahead of many of the major trends influencing the market today. As a result we are able to bring our customers the type of innovation they require to stay ahead of their competitors. The addition of NICC LLC to our team has far exceeded our expectations on all levels --professionalism, market knowledge and culinary skills to name a few. I am extremely confident Jay's team will make a significant contribution to any organization."

Rod Hepponstall Vice President Foodservice Sales & Marketing N.A Maple Leaf Bakery

"Nartowicz International Culinary Consulting LLC is fast becoming an important part of our front-end service and customer support effort. At DM Foods we have utilized the NICC, LLC group to help us with various innovation efforts directed toward important new menu and product development platforms for both existing and new chain restaurant clients. There has been a genuine "WOW" factor delivered in the ideas and presentations to our important customers. Jay Nartowicz and his team have truly partnered with DM Foods' professional services team to form a winning combination for our customers. Specifically, we have worked closely to develop various ethnic, regional and protein specific menu applications, primarily in application of flavoring systems and sauces that have been shown in high level presentations to customers yielding dozens of tests and authorizations, driving important new sales for our customers while providing important volume and new revenue for DM Foods. Jay and his team take a very studious, strategic yet creative and innovative approach to the process wherein a critical understanding of the specific customer's marketing direction, operational needs and specific desires are incorporated thereby allowing us to hit the mark for these customers. I think the best adjectives to describe NICC, LLC's value is "fresh" and "on target." The ideas, strategies and platforms are "on target" while creative and "fresh" in addition to being signature to the individual client. I would highly encourage any restaurant chain and manufacturer to learn more about NICC, LLC and how they can apply these truly unique services and approach to enhance their own business. As for DM Foods, we will continue to partner with NICC, LLC to create more value and innovation for our customers. I think NICC, LLC is simply the best at what they do!"

Dorsey Fields President & CEO DM Foods

"We have been working with Jay Nartowicz and his company, NICC, LLC, for over two years now in the USA and Canada. We have really been impressed and inspired with their culture, passion, drive and most importantly, their culinary expertise. Jay's biggest strength is the reach he has into all sectors of the foodservice industry. Jay and his team have provided support in recipe development and application as well as exposure to companies we would normally not have had the opportunity to work with. NICC, LLC is considered one of our closest partners and is viewed as a valuable and necessary resource with us. We have recommended them to several other companies and will continue to do so. We look forward to a long lasting relationship with Jay and his team."

Doug Bronsky, President Ultra Thin Ready To Bake Pizza Shells NY, LLC

"It was a pleasure having Jay's input on our business. He knows the UK food market and can target development to what the consumer really wants. He helped us to create leading edge dishes that sell well and make a statement. He even helped procure products as needed. Most of all, he gets dead excited about food and his enthusiasm is contagious!" Laurie Morgan Marketing Director Noble House Leisure, PLC, United Kingdom

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